Haven't you heard of muscadine wine before? Do not worry as you are not all alone in this. Played a key role in American viticulture, the muscadine wine is new to consumers and industry professionals.
Muscadine wine belongs to the Southeastern United States with a flavorful and colorful profile. The wine is known for its high antioxidant levels, particularly resveratrol. Besides, it is produced from muscadine grapes in different levels of sweetness and colors.
Muscadine wines are superfruit wines with deep flavors from the humid and warm climates of South Mississippi, South Florida, South Carolina, and South Georgia. If you want to know more about muscadines, you can widen your knowledge with this article.
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Muscadine wines are produced from a special grape known as Vitis rotundifolia. The grape is only originated in the United States. Further, the grape is grown in humid and warm climatic conditions.
The Vitis Rotundifolia works as a superfood. The thick grape skins result in a high level of antioxidants, ellagic acid, and polyphenols. It is essential to revitalize the human body cells and provide energy.
The muscadine grape is different from most other grape varieties, and so is the wine that differs from other wine varieties. Muscadine wine contains 48 chromosomes, and the wine producers bred muscadine grapes with different grape varieties to create hybrids.
The wine grapes are found purely in the southern states. The best part is Vitis rotundifolia varies in color from black to bronze or gold. Thus, you can find different wine varieties according to their color. They are available as red or white wines of medium flavors like banana and white flowers.
Muscadine wine has a unique taste and flavor. Its strong aroma and intense flavor can either attract you or keep you away. However, there is no harm in trying the best muscadine varieties available in the market. Some of the top wines are reviewed below, choose the one that matches your requirement.
The annual Summerfest Grape Stomp festival is incomplete with Muscadine wine from a Florida winery. The wine combines intense berry flavors with a dry finish and sweet start.
Lakeridge Winery and Vineyard Southern Red deliver mouth-filling fruit juices as soon as you take the first sip. It is a light-bodied wine that originated from muscadine grapes.
The muscadine wine offers a perfect balance of aromas along with a refreshing and long-lasting aftertaste. The wine pairs well with cheese and decadent dessert, making it an authentic dessert wine.
San Sebastian is a well-known winery in Florida for developing premium vines from Muscadine grapes and Vitis Vinifera. The intense flavor of the fruit comes from a noble variety of Muscadine grapes. The Vitis Vinifera and Muscadine grapes are originally grown in St Augustine, Florida.
The nose forms a sweet and slightly musky aroma, whereas the palate is sweet with notes of ginger, clove, and foxy grapes. The finish is gingery with hints of leathery tannins and sweetness.
The wine is served chilled, and it goes well with any pasta dish. Moreover, you can enjoy it alone while relaxing or with a group of friends.
One of North Carolina's best muscadine wines, Duplin Winery Hattares Red, makes you relive the memories of the gracious hospitality of a magnificent old southern mansion.
The southern Muscadine wine offers intense fruit flavor, including the strong blackberry flavor. The wine is sweet and cool and tastes best when it is served chilled.
The light-bodied wine makes a great after-dinner drink. The scuppernong wine tastes heavenly with a slice of pizza.
Produced from coastal James and scuppernongs grapes, Duplin Scuppernong Blush is an easy-going drink with a blush rose expression.
Duplin Scuppernong is the first wine made from white muscadine grapes grown in Roanoke Island. The wine is perfect for enjoying a long romantic walk or warm summer night around the pool.
The mouthwatering taste of intense fruits complements the crisp sweetness of the wine. You can pair scuppernong blush with any summer salad.
Coming from Florida, the Muscadine wines are full-bodied and loaded with fruity character. The white wine offers whole fruit and creamy aromas that keep you longing for more.
The light and refreshing wine offer bursting flavors of fresh fruit in the mouth. It provides a sweet finish on the palate, just like Muscadine grapes.
You can pair the beautiful and delicious wine with your favorite cheeses and fruits or any highly flavored meal.
By now, you have read the reviews of famous muscadine wines; it is time to get into the detailed flavor of the wines. Also, you will know what food will pair best with these wines.
Muscadine wines are sweet not because of the fruit, but winemakers add sugar during the fermentation process. However, the wine has an acquired taste. Its intense aroma may not be pleasant for many people. The wine includes the following primary flavors: rubber cement, lime peel, cranberry, ripe banana, and bruised apple. Moreover, it also gives off the smell of pine resin.
As you drink the wine, you will notice the astringency to the finish. The finish includes rubber cement, dried fruit, saline, and pine cones. Thus, it is a slightly acidic and bitter wine.
The sweet flavor of the wine muscadine complements spicy foods. If you want to experience the Southern tradition of the country, pair the wine with something like brisket, pork chops, and smoked pulled pork.
Red wines do not go well with chicken and fish, but you can pair them with Muscadine wines. Moreover, you can enjoy the wine as a digestif.
Muscadine wines have grown in popularity across the world. One reason is that its sweet and light taste originated from native Muscadine grapes. Another reason would be the health benefits that wine muscadine offers.
Many studies have claimed that red wine is good for the heart. The antioxidants in wine include resveratrol is present in muscadine wines. It reduces the risk of high cholesterol, high blood sugar levels, and high blood pressure, resulting in heart disease.
Muscadines help to improve digestive health. The intestinal system in the human body has bacteria that help in food digestion. The wines improve the gut microbiome and serve good gut bacteria to reduce stomach issues and improve digestion. Besides, polyphenols in muscadine help improve digestion and blood sugar levels to reduce heart diseases.
The antioxidants in muscadines reduce the free radicals in the human body. The free radicals are responsible for causing general stress and chronic inflammation on the body cells. If you drink muscadine wines, you reduce the risk of dementia, diabetes, and osteoporosis.
Also, muscadine wine contains ellagic acid which is good for your body as it protects from harmful toxins such as free radicals. It has antioxidant properties.
Being native and unique wine to North America, the grapes are grown and then cultivated to make the finest Muscadine wine to suit everyone's taste. The wine is unique, sweet, rich, and aromatic yet the most affordable across the world.
Now that you have taken down all the notes of wines mentioned above, it is time to experiment and check which Muscadine wine is right for you.